주전자
jujeonja
NounTOPIK 2 - Intermediate
Definitions
kettle
A container with a small spout and a handle that is used to heat water or liquor in or pour it from.
작은 주둥이와 손잡이가 달려 있으며 물이나 술을 담아 데우거나 잔에 따를 수 있도록 만든 그릇.
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