배추
baechu
NounTOPIK 1 - Beginner
Definitions
kimchi cabbage
A long, green vegetable with yellowish white insides, of which the round leaves are grown overlapping each other, mainly used to make kimchi.
길고 둥근 잎이 포개져 자라는, 속은 누런 흰색이고 겉은 녹색이며 김칫거리로 많이 쓰이는 채소.
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