만두피

mandupi
Noun

Definitions

mandupi; dumpling skin
Flour dough kneaded and cut into a thin, round shape, which becomes the skin of mandu, dumpling.
만두의 겉껍질이 되는, 얇게 펴서 동그랗게 자른 밀가루 반죽.

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Dictionary data from Korean Learners' Dictionary (한국어기초사전) by the National Institute of Korean Language, licensed under CC BY-SA.