누름적
nureumjeok
Noun
Definitions
nureumjeok
A dish made by boiling meat, the roots of balloonflowers, etc., then skewering them, coating the skewered matter with flour and egg, and then pressing and panfrying them.
고기나 도라지 등을 익힌 뒤 꼬챙이에 꿰어 밀가루와 계란을 입히고 프라이팬 등에 눌러 지진 음식.
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