나물
namul
NounTOPIK 2 - Intermediate
Definitions
1
wild vegetables; wild greens
A variety of edible grass or leaves such as bracken and bellflowers.
고사리, 도라지 등의 사람이 먹을 수 있는 풀이나 나뭇잎.
2
namul; seasoned vegetables
A variety of Korean side dishes made by seasoning boiled, fried or uncooked edible grass, leaves, vegetables, etc.
먹을 수 있는 풀이나 나뭇잎, 채소 등을 삶거나 볶거나 또는 날것으로 양념하여 무친 반찬.
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